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1001 books

Another list, this time novels - I found this one at the WordRidden blog. It’s 1001 books you must read before you die, taken from the book of the same name. The full list is here.

I was slightly disappointed to tick off a mere 21 titles (as listed below), with a further 6 which already appear on my ‘Must Read’ list (this actually exists, I may make it publicly available soon).

I think I’ll sneak a look at this publication next time I’m in a bookshop, and, if it’s informative beyond providing a list, I might purchase a copy, as I would love to expand my reading into different genres. It’s clear from the list below that I have a strong preference for dystopian/sci-fi themes. I don’t think this has anything to do with disliking other types of books, it’s just that there is an existing and ever-growing list of (mostly sci-fi) books that I urgently want to read, and it would be difficult to motivate me to take a break from these and try something completely new.

The books I’ve read:

Dead Air – Iain Banks
Captain Corelli’s Mandolin – Louis de Bernieres
Complicity – Iain Banks
The Hitchhiker’s Guide to the Galaxy – Douglas Adams
2001: A Space Odyssey – Arthur C. Clarke
Do Androids Dream of Electric Sheep? – Philip K. Dick
A Clockwork Orange – Anthony Burgess
Catch-22 – Joseph Heller
I, Robot – Isaac Asimov
Nineteen Eighty-Four – George Orwell
Animal Farm – George Orwell
Brave New World – Aldous Huxley
The Ragged Trousered Philanthropists – Robert Tressell
The War of the Worlds – H.G. Wells
Dracula – Bram Stoker
The Island of Dr. Moreau – H.G. Wells
The Time Machine – H.G. Wells
The Adventures of Huckleberry Finn – Mark Twain
Treasure Island – Robert Louis Stevenson
The Scarlet Letter – Nathaniel Hawthorne
Gulliver’s Travels – Jonathan Swift

The books I plan to read:

Cryptonomicon – Neal Stephenson
Watchmen – Alan Moore & David Gibbons
The Wasp Factory – Iain Banks
Neuromancer – William Gibson
The Picture of Dorian Gray – Oscar Wilde
The Strange Case of Dr. Jekyll and Mr. Hyde – Robert Louis Stevenson

The omnivore’s one hundred

I came across this fun food meme over at Relly’s blog.

Here’s what you have to do:

1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.

1. Venison (I’m not 100% sure I haven’t actually tried this, but I can’t recall a specific time when I had it on a plate in front of me)
2. Nettle tea
3. Huevos rancheros
4. Steak tartare (Desperately want to try this, medium-rare GBK burgers just aren’t cutting it any more)
5. Crocodile
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush (I’ve regretted putting aubergine in my mouth too many times already, and I’m not willing to believe that a different preparation of it is going to make me like it)
11. Calamari
12. Pho
13. PB&J sandwich
14. Aloo gobi (Another one I’m convinced I must have had, but can’t be sure when exactly)
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea (Had this for the very first time only a couple of weeks ago, at a lovely little tea room in the historic town of Warwick)
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail (I’m guessing oxtail soup doesn’t count, as it’s probably not even real oxtail)
41. Curried goat
42. Whole insects
43. Phaal
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin (I thought I was a ‘try anything once’ sort of person, but I’ve just done a quick search online to see what other people thought of this and opinions seemed to be mostly negative, so I think I’ll give this one a miss)
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores
62. Sweetbreads
63. Kaolin (What?? This isn’t even food - it’s chalk!)
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini (All my life I’ve actively avoided caviar. But let me have a few glasses of champagne first and I might be willing to try)
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef (Really want to try this)
86. Hare (Can’t recall if I’ve had this. Have eaten rabbit)
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa (I’m pretty sure I’ve only ever had regular harissa)
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake

Social networking for sheep

Earlier today I was logged in to my Facebook account, when I noticed the most recent addition to my News Feed:

6 of your friends joined the group: Facebook Will Be Forced to Shutdown in 7 Days! Join and Save it!

This roused my curiosity (”Facebook might cease to exist? And this is the first I’ve heard of it?”), so I followed the appropriate links to see which ‘friends’ had joined and what was actually going on…

Only a few clicks later, and I learned the history of the case in reasonable depth, found that the dispute between the founders of ConnectU and Facebook ended last month when a judge enforced settlement between the two parties, and that the final hearing took place on July 2.

Today is July 5.

It constantly surprises me - maybe it shouldn’t, but it does - that people frequently associate themselves with things they know nothing about. The information is right there for the taking - it took me less than a minute to unravel the reason behind this group’s creation and to learn that it was no longer relevant (never mind that I still have absolutely no idea how joining the group was supposed to contribute towards “saving” Facebook).

Of the 522,484 members who are (at the time I write this) associated with this group, how many of them, I wonder, have actually taken a moment to read anything about case before joining? And how many of them have joined the group since the case was closed as a result?

There has been such rapid growth in the popularity of social networking and it is becoming an increasingly important aspect of daily life for many of us. The potential it holds for the future of communication is enormous. Even I can see this, as a mere bystander to the local geek crowd, and mostly I welcome it.

But observing the current activity of my fellow Facebook users, I feel that it will be a long time before this potential is realised. ‘Groups’ and ’causes’ are created which have no apparent value, but users see that an opportunity to be part of something is being offered to them and without any consideration - *click* - they accept it. Not to mention the endless barrage of invitations to install yet another application (hands up those who always read the terms and conditions?), so that we can say we’re biting one another, or send each other small pictures of cocktails.

Is this fun? Really?

The conclusion I’ve come to is that with the exception of a very, very small minority, people don’t really like most of the Facebook applications they install. They don’t care for many of the ’causes’ or ‘groups’ they’ve signed up for. But it doesn’t matter what they’re joining in with. What matters is that everyone else is doing it, so they must too. This is probably a primative instinct kicking in, a need to be seen to be the same as their group, and not be picked out (or picked on) for not following the herd. Such instincts probably aided the survival of our ancestors and ensured that the human race stayed at the top of the food chain, so it’s no surprise that evolution has retained these traits and we will feel these desires surface from time to time. However, I would have thought that a developed brain and the capacity for independent and abstract though were also inherent to our current status as the ruling species on planet Earth. What I struggle to understand is why so many people continue to choose ignorance over knowledge, and will respond only to these animal instincts which are surely no longer critical to their survival?

I often find myself frustrated by examples of such behaviour, which makes me sound incredibly misanthropic… I’m really not! I love the human race. The human mind is a complex and beautiful thing.

I believe that the human species is still at the very early stages of its development and that the future holds brilliant scientific discoveries, architectural beauty breathtaking beyond anything we have currently achieved, an end to world hunger, etc etc. However, I’m only going to see a tiny portion of this in my lifetime - which is a bit gutting as I really want to be around to experience as much of it as possible. So I get annoyed with people who are holding back this progression and limiting my experience. Sort of like people who talk on their phones in the cinema, but on a much larger scale.

(PS. I just checked that Facebook group again out of curiousity, about 8000 more people have joined since I started writing…)

Huh? Who moved everything around?!

I played around with this site a bit over the weekend, so if you’ve been here before you’ll probably notice some changes, to the appearance if nothing else.

I’ve switched from Movable Type to WordPress - for no reason really other than having heard from several people that ‘WordPress is better’. I figured I didn’t have anything to lose, and that a change might prompt me to blog more frequently – this is something I’ve been giving a lot thought to recently, as I want to be more active in developing my creative social network… but more about this another time.

So far, so good - everything prior to this weekend seems to have imported correctly, and although there have been a few headaches getting set up, Iestyn’s been really helpful and has sorted out the things I couldn’t fix (or be bothered to fix) myself. As a designer I feel I should spend some time working on the site’s appearance; I’m currently just using the K2 theme with a couple of very minor tweaks but I expect at some stage I’ll give it a more personal touch. I’m not sure yet what this will entail, as my design career to date has been spent creating stuff for other people, and I rarely give any thought to how I might design something to reflect myself.

One thing I have done since the switch is write a brief profile about myself - K2 comes with an ‘About’ tab as standard, and I felt obliged to use it (the easy option would have been to just get rid of the tab!) - if this is your first visit, or if you’ve known me for a while and have reached that awkward stage where it’s been left too late to ask me questions about who I really am, you’re welcome to come and meet me properly on the About page.

Equilibrium

It’s interesting to look back at my first post of the year and see which promises to myself I’ve kept (so far), and which ones I’ve broken. I recently moved house and started a new job, and these changes have clearly had a big impact on my successes and my failures.

Most of the ‘rules’ I did manage to stick to actually took no effort at all - a result, it seems, of being in a working environment where the pace is a lot gentler, and - in my opinion - much more fair. That’s not to say I’m not working as hard as I used to, it’s just that the chaos factor (read: dealing with members of the public) has been removed, and I now have just one deadline a month to worry about. It’s the first time in my design career that I’ve been able to work at my own pace, and take time to do research and share ideas with other designers. The knock-on effect is that I no longer feel under pressure to work through lunch to get something finished. Over-time is actively discouraged, and I have the freedom to get into work a little late if I need to, as long as I put in sufficient hours elsewhere to make sure my work is ready to go to press on time. I’m proud of the work I’ve done in the last two months and want to show it off, and it’s really not like me to feel that way. I don’t think I’m just proud of the work because it’s better, I think it’s also because I feel less negative.

I’ve not been doing so well with my eating habits - again, I think the change in work and home environments has had a big effect on my daily routine and I’m still trying to find motivation to stick to a schedule. Unfortunately I’m regularly going without breakfast (despite always having suitable breakfast foods in the house), and I’m also eating far too much take-away food. I’ve started getting a bit squishy around my middle, but I can’t find it in myself to panic about gaining weight, I’m only concerned that it’s a visible sign of a (possibly negative) change in my health that would be going undetected if it wasn’t for my new wobbly bits.

When I posted in January, I’d just seen my GP to have a chat about how tired and low I’d been feeling, and I was waiting to hear back about a blood test. I went back to discuss the results early January, and was told that my blood iron level was very low. I started taking ferrous sulphate to treat anaemia, 3 tablets a day taken with meals - but with breaking my meal-time routine during moving house, I began forgetting tablets so regularly that in the end I just gave up trying to remember them at all. I’m booked in for another blood test in a couple of weeks, so I’ll see what that brings - depending on the severity (and possibly on just how much of a ticking-off I get from the doctor), I’d like to use the result of my test to help me get in the right frame of mind to set a new routine for my eating.

“Well my pad is very messy, and there’s whiskers on my chin…”

I love the singing dog on the new VW Polo advert.

(I’m sure my rabbit sings too, when I’m out of the house)

2008

This year, I resolve to give my health and happiness absolute priority over my work.

I will continue (as started late in 2007) to go for regular check-ups at dentist and optician, and to the doctor when I feel unwell. I will set a morning routine for myself: get up at the same time each day, allow time to enjoy a relaxing bath or shower, time to floss my teeth as well as brush them (dentist’s orders), most importantly I will make time for breakfast (doctor’s orders), and then I will leave for work in good time so I don’t spend my half-hour commute to Brighton in a panic over the consequences of being late in. I will never skip breakfast (at worst I’ll keep cereal bars, fruit, etc. in the house to take with me if I’m running late).

I will use my full lunch-time allowance each day, and try spend at least half of it away from work, stretching my legs and getting fresh air in my lungs, and clearing my mind of stressful thoughts. I will not spend my break complaining to Iestyn about problems at work! I will break for lunch as soon as I have an opportunity (aiming for between 12.00-1.00), rather than have a very late lunch or no break at all.

At work I’ll schedule time for ‘housekeeping’ (tidying the clutter from my desk, backing up my work, etc.) as this will make me more efficient and clear-headed and will improve on my productivity in the long run. I must remind myself that putting client work before these tasks is counter-productive. I’ll ensure I’m comfortable in my working environment, and if I pick up on RSI risks or anything else that concerns me I will deal with these problems as I go, as it will improve my happiness (for myself) and increase my productivity (for the company and its clients), so everybody benefits.

I’ll continue to write a fresh ‘To Do’ list at the end of each work day, but this year I will put the list out of my mind until I get back to the studio the next day. I will make an effort to enjoy my weekday evenings, rather than mulling over problems or watching mindless TV. I will try to do things that make me feel my time was well spent; I already know from experince that expending a little energy on activities I enjoy leaves me feeling far more refreshed than doing nothing at all.

Phew. So there it is.

My resolution definitely isn’t set in stone, and it’s not an ‘all or nothing’ deal. There will be days where I need to bend the rules a little, and projects where I’m working overtime for the pleasure of it as much as for the client’s benefit. I’d like my work to be a source of satisfaction again, and not be a burden like it has been lately. Ultimately, I want to restore the balance in my life. I’m not quite sure when I lost it, but late last year I finally acknowledged that I wasn’t happy and realised what I needed to change. I’m surprised at how small and manageable these changes are, as I expected I’d have to do something far more significant.

Happy new year, everyone!

Evolution in HCI

Earlier today I was carrying the laptop through the house, tucked under my arm, and I thought to myself: I couldn’t have imagined ten years ago that by today I would have not one but several computers in my own house, and they would be so compact and portable, and so much more powerful and more genuinely useful than what we had access to back then. It made me wonder briefly what technology we would come to take for granted in another ten years from now.

Then only moments later, a friend sent me a link to this video and it was like being hit with a vision of the future.

The way this works actually seems quite simple, and I think it probably would have been commercially available much sooner only we’ve had to patiently wait for advances in technology to make it more accessible and cheaper to manufacture, as tends to be the case with anything new in computing.

I understand the mobile phone industry is expected to move in this direction following Apple’s success with the iPhone, but I see a future where all of our electronic entertainment, computers and communications devices will be controlled in a similar way.

We’ve become accustomed to using a mouse and/or keyboard to control our computers, and using an interface incorporating drop-down menus and folders which mimic a typical office filing system; even my TV with its Sky+ box has a multi-tier menu system and a remote control with 41 buttons, most of them single-use. There are many variations but they’re all based on the same design.

We depend much more these days on being able to share data between different devices and access it no matter where we are. So it’s natural that we should want to be able to juggle this data more rapidly, not just by utilising speedy broadband connections and lots of RAM, but with interfaces that can actually keep up to speed with our thought processes. Face it, that keyboard is just slowing you down (plus, you’re getting RSI from using it all the time).

We’re encouraged to ‘browse’ our computers, which for me conjures an image of wandering around somewhat aimlessly, waiting to spot something potentially useful. I don’t have time to browse, I already know what I want and I’d just like to retrieve it, make use of it, and move on.

I don’t think this ’surface computing’ is another passing trend, this will replace the use of a mouse and keyboard for everyone and will become the next stage in the evolution of human-computer interaction.

Sinagerism - a reason to wear your jacket open!

Simon has just launched an online store for his tshirts. For as long as I’ve known him, he has been putting his heart and soul into setting up the SINAGE Clothing brand, and the hard work really has paid off. It’s great to see these fantastic, original designs finally available to buy online.

Of course, if you’re in Brighton, you could always take a first hand look at his shirts - Si’s often got the SINAGE stall set up for business down on the beach by the old West Pier at the weekend (as long as the sun is shining!), so if you’re down that way, keep an eye out for them, and make sure you stop by to say hello!

There are 6 designs currently available, in a variety of colour combinations and sizes - check out the store for the full range - I’ve spent the last month trying to choose between the Crest (on blue) and Bleeding Heart (gold on black) designs, and am still completely torn, so unless someone can help me make my mind up I’m going to have to start saving those 10p’s again so I can get both!

Rainy day

One day, in about 1997, I happened to have quite a few 10p coins in my possession and it occured to me that it would be useful to keep some to one side. At the age of 15 they were the perfect currency for bus fares, calls from phone boxes, and various other things. When I couldn’t fit any more coins into the purse I originally consigned to keep them safe in one place, I cut a slot into the screwtop of an old 4.5L Glenfiddich bottle with my Swiss army knife, and just kept adding more coins.

With several of my friends earning their driving licences shortly after leaving school, and the rise in popularity of mobile phones (not to mention getting a job and having ‘real’ money always to hand), 10p coins no longer had any special value. But I’d still occasionally throw a couple of them into my jar, saving them for no real purpose other than a ‘rainy day’.

10 years on, I guess my rainy day has arrived. I’ve been saving up a bit of spare cash over the last few months, trying to get enough money together for something really special that I’ve got my heart set on… I just need a tiny little bit more, and I can’t bear to wait yet another month, so I’ve raided my jar!

I honestly thought I had a bit more in there, it doesn’t seem a lot for 10 years of saving, but it’s absolutely fine because £107 brings me up to almost the exact budget I’d set for my purchase.

I’m so excited!!

You’ll have to wait until another day to see what I’m buying, though.